Archive for September, 2010
chocolate bread pudding
This is one of the easiest dessert recipes out there, and it produces a decadent, crowd-pleasing dish every time I make it. Chocolate bread pudding has become a signature dish, one that friends request over and over. It was inspired by a recipe I read in Sunset Magazine, but I have tweaked it over the […]
Filed under: Dessert | 1 Comment
Tags: bread pudding, chocolate, dessert
green chili-tofu tacos
I love green chili. Not soup, but more like a sauce. Actually, I’m obsessed with it. It is my preferred accompaniment to eggs, burritos, tacos, potatoes, whatever! It is rich (without being creamy) and savory. It is spicy. I love it! I have only really encountered green chili in the mountain west and the southwest. […]
Filed under: Mains, Uncategorized, Vegan Optional | Leave a Comment
Tags: green chili, Hodo Soy Beanery, southwest, tacos, tofu
chocolate strawberry shortcake
I’ve been making this recipe for friends for years. To me, there is nothing that says summer more than strawberry shortcake. I grew up with strawberry shortcake at family bbqs, summer dinners at grandma and grandpa’s or when I successfully lobbied my mom at the grocery store on those days when they had the towering […]
Filed under: Dessert, Vegan Optional | 4 Comments
Tags: chocolate, Joy of Cooking, strawberries, strawberry shortcake, summer