Posts Tagged ‘bananas’

I occasionally take part in cooking contests at a wonderful bookstore in my neighborhood that sells only cookbooks, Omnivore Books. When they announced their latest challenge, a pudding contest, I was eager to develop my entry. I started with prototyping the pudding base, aided by tastes and feedback from my friends and colleagues at the […]

We were hosting a family for brunch this morning that included two little ones. This fact, in combination with the windfall of Urguayan dulce de leche from our friend Katherine, was the inspiration for a little breakfast banana milkshake. I used frozen yogurt to create a lighter dish and added the dulce de leche to […]