Posts Tagged ‘bagels’

  This is another schmear recipe from this summer’s wedding extravaganza! ¬†I think this one was my favorite — it will definitely fool the most hardcore dairy lovers! The sun-dried tomatoes and basil make this spread rich and savory. A hearty schmear is especially good on a toasted sesame bagel. Vegan Sun-dried Tomato-Basil ¬†Schmear Ingredients: […]

This summer I had the privilege to make vegan brunch for my sister-in-law and brother-in-law’s wedding celebration. As a part of the menu, I decided to experiment with vegan schmears. I don’t actually like vegan cream cheese on its own, but after experiment with several flavors, I came to love these schmears. The secret for […]