Posts Tagged ‘rice’
veggie “pork” fried rice
I have developed a theory that all the world’s most popular foods successfully blend ingredients from multiple major food and flavor groups. If you think about pizza and burritos as examples, they both meet this standard. Both incorporate vegetables, a protein, grains, and some source of fat. Both have strong flavors: pizza has more of […]
Filed under: Mains, Vegan Optional, Vegetarian | Leave a Comment
Tags: carrots, celery, garlic, ginger, honey, peas, rice, tofu
This recipe has two sources of inspiration: the first was a recent article in the New York Times Sunday Magazine about Korean bulgogi sliders. The second is a fast-food restaurant I experienced when I was traveling in Japan: Mos Burger. Mos Burger has many interesting things on the menu, including burgers with fried rice patties […]
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Tags: bulogi, green onions, Korean, rice, seitan, sriracha
vegan jambalaya
Before I went vegetarian I was highly carnivorous. I loved meat. I actually thought I still did, until I tried to eat some in preparation for moving to China for a year. I had lost my taste for it. But, before I decided to abstain years ago, I relished in a thick burger, smoky […]
Filed under: Mains, Vegan | 2 Comments
Tags: fake meat, peppers, rice, spicy, stew, vegan