Archive for May, 2013
I had never made granola before, but I was excited to experiment. I recently ate some granola with chocolate in it, and loved the combination. The addition of the chocolate basically turns this granola into a deconstructed oatmeal cookie. The toastiness of the oats and the pecans, the saltiness of the pecans and the sweetness […]
Filed under: Breakfast, Vegan | Leave a Comment
Tags: bourbon, chocolate, coconut, granola, pecans