Archive for December, 2010
artichoke dip
10Dec10
‘Tis the season for appetizers! Here’s my attempt to develop another healthy and delicious appetizer. My mom’s family always has Artichoke Dip (you know the one: creamy, rich and awesome!) at their family gatherings. Don’t get me wrong — I love that stuff. But, I fear that more than a few of my extra pounds […]
Filed under: Holidays, Starters, Vegan | 2 Comments
Tags: artichoke hearts, dip, garlic, lemon
I created this appetizer as a light, fresh, and savory start to Thanksgiving. The lemon and basil really make the rich beans pop, and the sweetness of the endive brings all the flavors together. Endive with Lemony Basil Cannellini Beans Ingredients: large endive leaves, separated, cleaned and dried 1 can of cannellini beans, drained 1 […]
Filed under: Starters, Vegan | Leave a Comment
Tags: basil, cannellini beans, endive, lemon